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Seafood Training Services provides training under the New Zealand Qualifications Authority (NZQA) guidelines.
Below is the list of unit standards related to this course
Unit Standard | Resource Examples |
1304Communicate with people from other culturesView NZQA Unit Standard | ![]() | ![]() | ![]() |
9681Contribute within a team or group which has an objectiveView NZQA Unit Standard | ![]() | ![]() | ![]() |
31493Seafood Handling PracticesView NZQA Unit Standard | ![]() | ![]() | ![]() |
25942Product Checks and Documentation for Receiving and Dispatching ProductView NZQA Unit Standard | ![]() | ![]() | ![]() |
26770Storage and Store Seafood GoodsView NZQA Unit Standard | ![]() | ![]() | ![]() |
26773Safe Work Practices in a Seafood Goods Storage FacilityView NZQA Unit Standard | ![]() | ![]() | ![]() |
25946Contamination, Cleaning and SanitationView NZQA Unit Standard | ![]() | ![]() | ![]() |
25951Supervise, Reception and Store Seafood ProductsView NZQA Unit Standard | ![]() | ![]() | ![]() |
26769Inventory Control Systems and RecordsView NZQA Unit Standard | ![]() | ![]() | ![]() |
31496Cleaning and Sanitation Seafood Operation Work AreaView NZQA Unit Standard | ![]() | ![]() | ![]() |