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28262

Use and maintain hand knives in a primary products food processing operation

People credited with this unit standard are able to: maintain hand knives; and cut product in a primary products food processing operation.

5 credits

View NZQA Unit Standard

28262

Phone: (03) 379 7071

Mobile: 027 261 4699 Dean Grooby

Website: www.seafoodtrainingservices.co.nz

Email: dean@seafoodtrainingservices.co.nz